Meet Our Well-Seasoned Team

DAN HERNANDEZ – PRESIDENT

Dan and his wife Jackie acquired Souper Salad in late 2011.  Prior to purchasing the company, Dan was a Subway Franchisee for approximately six years and a Souper Salad Franchisee for over two years.  As President, Dan manages all daily aspects of the Souper Salad brand, as well as creating and implementing short and long term strategic goals for the company.  Dan's goal is to ensure that Souper Salad will continue to deliver a good tasting, healthy, affordable dining experience for all of its customers.

JEFF Farnell -- VICE PRESIDENT OF OPERATIONS

Jeff has been a member of the Souper Salad family for more than seven years, serving in a variety of roles including his current position, Vice President of Operations.  Prior to joining Souper Salad, Jeff served in many roles with Wild Flower Bread Company and Brinker International.  Currently, Jeff manages the Souper Salad Operations team including company and franchise services, new store development, and training all restaurants.

RICHARD JENSRUD– vICE PRESIDENT OF FINANCE

Mr. Jensrud has served as our Chief Financial Officer since July 2014. Mr. Jensrud also held various financial positions with our affiliate, RMFC, and its parent, Red Mango, LLC, both in Dallas, Texas, since July 2008, and currently serves as RMFC’s Chief Financial Officer, a position he has held since August 2011. He also has served as Chief Financial Officer of SHFC and RBP, both in Dallas, Texas, since July 2013.

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